I love Yoplait Yogurt =)

Yoplait Yogurt is probably my favorite brand of yogurt. I usually go for the "light" ones, and I like how it comes in SO many flavors. I'm someone who like to go beyond strawberry.

Flavors:
Apple Turnover

Apricot Mango

Banana Cream Pie
Berries 'N Cream

Blackberry

Blueberry Patch

Boston Cream Pie

Harvest Peach

Key Lime Pie

Lemon Cream Pie

Orange Crème

Pineapple Upside Down Cake

Raspberry Cheesecake

Red Raspberry

Strawberries 'N Bananas

Strawberry

Strawberry Orange Sunrise

Strawberry Shortcake

Very Cherry

Very Vanilla

White Chocolate Strawberry

But if others prefer to have the Original instead of Light, there's a whole separate list of different flavors for that as well! Just google Yoplait and you'll find the website.

So anyways, my journal is called "The Wild Life of Yogurt." Some might ask, "WHAT? What's living in my yogurt?" Don't worry, it's good for you! The live and active cultures Lactobacillus bulgaricus and Streptococcus thermophilus are the two cultures added to milk to create yogurt. Some brands also add Lactobacillus acidophilus to their yogurts and Bifidobacterium is added to Yoplait's 'Yo-Plus' yogurt. These live and active cultures may naturally support healthy digestion.

Yogurt is initially made with live and active cultures, but some yogurts are treated with heat after they are made. The heat processing destroys the cultures. Heat-treated yogurt doesn't taste any different, nor does it contain less calcium, protein or other nutrients, but it may not offer some of the health benefits that yogurt containing active cultures does.

What to look for:
Look for the National Yogurt Association Live and Active culture seal or the words "contains live and active cultures." All Yoplait products provide the benefit of live and active cultures! =)